Tuning stakeholder expectations in organic strawberry production – A sixteen-year case study of co-development of a strawberry knowledge network in California

Journal of Cleaner Production(2021)

Cited 3|Views13
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Abstract
Californian strawberry growers have been relying on methyl bromide for several decades. Notwithstanding the substantial dependence on this broad-spectrum biocide, a phase out was planned due to its ozone layer depleting character. With the aim to meet sustainability issues facing the emerging organic strawberry producers and reinforce the interaction among local actors, a research network was developed through 2004–2020.
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Key words
Alternative food networks,Embeddedness,Knowledge creation,Knowledge dissemination,Participatory action research
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