Income, consumer preferences, and the future of livestock-derived food demand

Adam M. Komarek,Shahnila Dunston,Dolapo Enahoro,H. Charles J. Godfray,Mario Herrero,Daniel Mason-D'Croz,Karl M. Rich,Peter Scarborough,Marco Springmann,Timothy B. Sulser,Keith Wiebe,Dirk Willenbockel

Global Environmental Change（2021）

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摘要

•Projected demand for livestock-derived foods to 2050 for different scenarios.•Scenarios explored changes in population, income, and income elasticity of demand.•14% greater per person global demand for livestock-derived foods in 2050 vs. 2020.•38% greater total global demand for livestock-derived foods in 2050 vs. 2020.

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关键词

Animals,Commodity prices,Demand,Income elasticity,Livestock

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