Evaluation Of Cool-Season Annuals Or Reduced Labor Supplementation Systems For Wintering Cowcalf Pairs.

Abstract Cattle producers typically feed hay and supplement for a 90- to 120-d window to maintain cows during the winter in Alabama. Relying on stored feeds can increase management system costs and labor needs. The objective of this demonstration project was to compare alternative, reduced labor management systems commonly used by producers in the region for diet quality and animal performance responses. A 75-day trial evaluated the use of three systems (n = 3 replications per system): 1) rotationally grazed-winter annuals (GWA) on a 14-day rotation, 2) free-choice whole cottonseed (WCS) and bermudagrass hay, or 3) 50% soybean hulls and 50% corn gluten feed (SH:CGF) fed on alternate days at up to 1% BW daily and free-choice bermudagrass hay. GWA had the greatest diet digestibility (P < 0.0001), and SH:CGF and WCS were not different from one another (88.7%, 64.3%, and 64.6%, respectively). Diet CP values differed (P < 0.0001) for WGA (21.5%), SH:CGF (13.1%), and WCS (11.2%), respectively. Initial and final cow BCS was not different among treatments (P = 0.1558). Cow ADG was greater (P = 0.0370) on GWA than SH:CGF and WCS (0.9, 0.2, and 0.2 kg, respectively), and calf ADG followed a similar pattern (1.5, 1.2, and 1.1 kg/day for GWA, WCS, and SH:CGF, respectively). This project demonstrates that winter annuals provided 75 days of high-quality winter grazing and resulted in greater animal performance than the other diets. However, all diets provided reduced labor options to maintain cows throughout the winter.