Nanoselenium Enhanced Wheat Resistance to Aphids by Regulating Biosynthesis of DIMBOA and Volatile Components
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY(2021)
Abstract
The mechanism of nanoselenium (nano-Se) improving the resistance induced by plant components to aphids is unclear. In this study, foliar sprayed nano-Se (5.0 mg/L) could significantly reduce the Sitobion avenae number (36%) compared with that in the control. Foliar application of nano-Se enhanced the antioxidant capacity by reducing malondialdehyde (MDA) and increasing GSH-Px, CAT, GSH, Pro, and VE concentrations in wheat seedlings. The phenylpropane pathway was activated by nano-Se biofortification, which increased apigenin and caffeic acid concentrations. The high-level expression of the related genes (TaBx1A, TaBx3A, TaBx4A, TaASMT2, and TaCOMT) induced the promotion of melatonin (88.6%) and 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA) (64.3%). Different ratios of the secondary metabolites to nano-Se were taken to examine the effects on resistance of wheat to S. avenae. The results revealed that the combination of nano-Se and melatonin could achieve the best overall performance by reducing the S. avenae number by 52.2%. The study suggests that the coordinated applications of nano-Se and melatonin could more effectively improve the wheat resistance to aphids via the promotion of volatile organic compound synthesis and modulation in phenylpropane and indole metabolism pathways.
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Key words
wheat,aphids,plant resistance,nanoselenium,metabolite pathway
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