Distinct uptake and accumulation profiles of triclosan in youdonger (Brassica campestris subsp. Chinensis var. communis) under two planting systems: Evidence from C-14 tracing techniques

Triclosan is a widely used biocide against microorganisms and is ubiquitously distributed in the environment. Triclosan can be accumulated into plants from soil and hydroponic media. However, little information is currently available on the comparative fate of triclosan in plants under soil and hydroponics cultivation conditions and factors governing uptake. Therefore, this study was designed to comparatively elucidate the uptake mechanism of C-14-triclosan in youdonger (Brassica campestris subsp. Chinensis var. communis) grown under different soils and hydroponics and clarify dominant uptake factors. Results showed that 77.2% of C-14 were accumulated in youdonger grown in a hydroponic system, while only 1.24%-2.33% were accumulated in the two soil-planting systems. In addition, the bioconcentration factor (BCF) of C-14-triclosan in soil-plant systems was approximately 400-fold smaller than that in the hydroponics. In the soil-planting system, a strong linear correlation was found between concentrations of triclosan in soil pore water and youdonger plant (R-2 0.85, p < 0.01) at different incubation times. Therefore, triclosan in pore water might be a good indicator to estimate its accumulation in plants and is significantly affected by soil pH, clay, and organic matter contents. The estimated average dietary intakes of triclosan for youdonger grown in hydroponic and soil-planting systems were estimated to be 1.31 ng day(-1) kg(-1) and 0.05-0.12 ng day(-1) kg(-1), respectively, much lower than the acceptable dietary intakes of triclosan (83 mu g day(-1) kg(-1)), indicating no significant human health risks from youdonger