Changes in Glycemic Control Among Individuals With Diabetes Who Used a Personalized Digital Nutrition Platform: Longitudinal Study.
JMIR diabetes(2021)
摘要
This study assessed characteristics of individuals enrolled on the Foodsmart platform with HbA levels and found that users with diabetes had lower HbA levels over time and a sizable percentage of participants were successful in achieving normal levels.
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关键词
HbA1c,blood glucose,characteristic,diabetes,diet,digital health,education,food environment,food ordering,food purchasing,hemoglobin A1c,hyperglycemia,longitudinal,meal planning,nutrition,platform
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