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Changes in Glycemic Control Among Individuals With Diabetes Who Used a Personalized Digital Nutrition Platform: Longitudinal Study.

JMIR diabetes(2021)

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摘要
This study assessed characteristics of individuals enrolled on the Foodsmart platform with HbA levels and found that users with diabetes had lower HbA levels over time and a sizable percentage of participants were successful in achieving normal levels.
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关键词
HbA1c,blood glucose,characteristic,diabetes,diet,digital health,education,food environment,food ordering,food purchasing,hemoglobin A1c,hyperglycemia,longitudinal,meal planning,nutrition,platform
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