Impact of RNA Melting on Hydrating Water Structure Mapped by Femtosecond 2D-IR Spectroscopy

Benjamin P. Fingerhut,Achintya Kundu,Jakob Schauss,Thomas Elsaesser

arxiv（2021）

引用 0|浏览1

暂无评分

摘要

We discern hydration geometries around the sugar-phosphate-backbone of an RNA double helix at the molecular level. RNA disordering upon melting is connected with a transition from ordered water structures towards local phosphate group hydration shells.

查看译文

关键词

rna melting,hydrating water structure,water structure

AI 理解论文

溯源树

样例

生成溯源树，研究论文发展脉络

Chat Paper

正在生成论文摘要