Effect of Distance of Sanitary Pits on the Microbial and Heavy Metal Levels in Hand Dug Well Water Samples Consumed by People Living in Akwuke, Enugu South Local Government Area of Enugu State

Studies were carried out to assess the effect of distance of sanitary pits on the microbial and heavy metal levels in hand dug well water samples consumed by people living in Akwuke, Enugu South Local government area of Enugu State, using standard biochemical and spectrophotometric analysis. The well water samples were digested with aqua-regia and four heavy metals (Pb, Cd, Cu and Zn) were assayed in the well water samples at sampling distances of 3, 6 and 10 m respectively from the sanitary pits. The range of mean bacterial counts (cfu/g) for the four detected pathogenic bacteria; S. aureus, Klebsiella pnemeoniae, Echerichia coli and Salmonella enteritidis were 83 - 3730, 510 - 870, 50 - 2535 and 240 - 3420 Cfu/g at sampling distances of 3, 6 and 10 m respectively from the sanitary pits. The mean bacteria counts of the four detected pathogenic organisms in the well water sample at sampling distances of 3 and 6 m respectively from the sanitary pits were above the WHO recommended threshold limits for a safe drinking water. The mean bacterial counts of Salmonella enteritidis in the well water samples of sampling distance of 10 m from the sanitary pits was above the WHO recommended permissible limits. At sampling distances of 3, 6 and 10 m from the sanitary pits, the mean range of Pb, Cd, Cu and Zn in the well water samples were, 0.03 - 0.3, 0.02 - 0.05, 0.46 - 1.71 and 1.63 - 7.03 μg/g respectively. The mean levels of Pb and Cd in the well water samples at sampling distances of 3 and 6 m respectively from the sanitary pits were above their respective WHO recommended threshold limits. The mean heavy metals (Cd, Pb, Cu and Zn) in the well water samples at sampling distances of 3, 6, and 10 m respectively from the sanitary pits were statistically significant at p \u003c 0.05.