���’蘭州’’と’’ヒツジ’’の屠殺特性と肉品質に及ぼす脂尾の影響を除去した。【jst・京大機械翻訳】

Rui Zhou,Zhao Shengguo,Lishan Liu,Zheng Liu, Huawei Li, Yonghong Yan, Xiuzhen Cheng, Jianping Wu

Gansu Nongye Daxue Xuebao(2016)

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