Effect Of Aluminium Content On The Formation Of Inclusions In Fe-5mn-Xal Steels

The effect of Al content on the characteristics and formation of inclusions in the light-weight Fe-5Mn-xAl steels was investigated in this study. Four synthetic steels with different Al content were produced in the laboratory. The types of observed inclusions were Al2O3(pure), Al2O3-MnS, AlN(pure), AlN-MnS, AlON-MnS, AlON and MnS. Increasing Al content from 0.5% to 6% increased the total amount of inclusions by 2.5 times. As the Al content increased from 0.5% to 3%, the number of AlN-MnS inclusions increased significantly. Moreover, the AlN(pure) inclusions appeared 6% Al containing steel. Thermodynamic calculations confirmed that AlN inclusions formed during cooling of the steel. It is also observed that AlN can precipitate on Al(2)O(3)to form AlN + Al(2)O(3)inclusions, classified as multi-phase AlON inclusions in this study. Furthermore, MnS inclusions could co-precipitate with AlN and Al(2)O(3)inclusions, but it preferred to co-precipitate with AlN inclusions.