山东地区鲜食型红薯栽培技术
New Farmers（2020）
Abstract
鲜食型红薯相较普通红薯而言,其具有口感好、营养价值高等特点,近年来受到广泛大众的喜爱.本文从山东地区鲜食型红薯栽培技术探究入手,对其展开论述.
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