微生物絮凝剂对乳品及啤酒废水的絮凝研究
Journal of Dali University(2014)
Abstract
用菌EH-5所产絮凝剂处理乳品废水及啤酒废水,通过3因素3水平正交试验发现,由EH-5产生的絮凝剂对乳品废水和啤酒废水都有良好的处理效果。乳品废水和啤酒废水COD去除率分别为74.79%和64.15%,色度去除率分别为75.00%和69.57%,浊度去除率分别为93.78%和95.51%。
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Key words
microbial flocculants,dairy wastewater,brewery wastewater,COD removal rate
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