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从三焦气化浅析糖尿病

韦霜霜,廖中杰,郑鹏,谢兆桃,周卓宁

DAZHONG KEJI（2020）

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Abstract
"三焦气化学说"是从上、中、下三焦气化探讨糖尿病(消渴病)病因病机.上焦如雾,上焦热盛或心火灼伤肺金,则上焦气化功能障碍,转为消渴;中焦如沤,阳明火毒炽盛,抑或过食肥甘,损伤脾络,中焦气化无权,化为消渴;下焦如渎,肝失疏泄、肾气不升,下焦气化失常,转为消渴.三焦者,为气血和水液代谢的通道,决渎失司,以致水气搏聚于寒湿之处.运用三焦气化学说拓展对消渴的认识,提供对消渴诊治的新思路.
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