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不识庐山辜负目不食螃蟹辜负腹——古今雅士的"蟹味"生活

郁腾

Science Regimen（2018）

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Abstract
中国人吃螃蟹自古有之,一些文人雅士更是发挥奇思妙想,用诗文将自己的"蟹味"生活描述得活灵活现,充满情趣. 唐代诗仙李白对蟹情有独钟,尤其喜欢啖蟹佐酒,"蟹螯即金液,糟丘是蓬莱,且须饮美酒,乘月醉高台."诗仙那一副持螯举觞之态,疏狂晕乎之状,尽在寥寥诗句之中.
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