生姜解半夏毒的研究进展
CHINESE JOURNAL OF INFORMATION ON TRADITIONAL CHINESE MEDICINE（2010）
Abstract
半夏为天南星科植物半夏Pinellia ternata(Thunb.)Breit.的块茎,存毒.自古以来,因其味辛辣、麻舌而刺喉,具有"戟人咽"的刺激性,被列为有毒中药.现代研究表明,半夏毒性主要表现为强烈的刺激性,若炮制不当或服用生品会对其所接触的嘴唇、咽喉、口腔、胃肠道黏膜产生强烈的刺激性,导致口舌肿胀、咽喉刺痛甚至失音、呕吐、腹泻等[1].对此,中医用生姜解毒,认为"半夏性畏生姜,用之以制其毒,功益彰"[2].梁代陶弘景<本草经集注>中记载:"半夏毒,用生姜汁,煮干姜汁并解之.
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