炮制规格对浙贝母有效成分提取影响的研究
ZHEJIANG JOURNAL OF INTEGRATED TRADITIONAL CHINESE AND WESTERN MEDICINE(2011)
Abstract
浙贝母为百合科植物浙贝母Fritillaria thunbergii Miq.的干燥鳞茎,是道地药材"浙八味"之一,以金华磐安、宁波鄞州为主产地.具有清热化痰止咳、解毒散结消痈等功效.主要有效成分为生物碱和皂苷,其中贝母素甲和贝母素乙的含量是<中国药典>规定检测的指标成分.近年来浙贝母的炮制方法不一,厚片在常规煎煮时常有白心难以煎透,影响药效.
MoreAI Read Science
Must-Reading Tree
Example
![](https://originalfileserver.aminer.cn/sys/aminer/pubs/mrt_preview.jpeg)
Generate MRT to find the research sequence of this paper
Chat Paper
Summary is being generated by the instructions you defined