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20例亚硝酸盐中毒的抢救与护理体会

陈文娟,邓云芬

MEDICINE AND PHARMACY OF YUNNAN（2004）

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Abstract
临床资料本科自2002年4月～12月共收治亚硝酸盐中毒病人20例,女性14人,男性6人,年龄在18岁～45岁之间.其中有5人因进食腌制不久的蔬菜而发病,9人有进食存放过久的熟菜史,其余中毒患者分别因误食亚硝酸盐炒饭和蛋炒饭引起.发病时间在进食后2～4h,症状以口唇、甲床、皮肤青紫、头昏、头痛、恶心、呕吐、呼吸困难为主.
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