添加不同氮源对棉籽壳发酵后熟化栽培平菇的影响

Wei ZHU,Feng-ping GONG,Qing-hu DUAN,Duan-lin SHANGGUAN,Ying-xiang ZHANG

Edible Fungi of China（2019）

Cited 3|Views4

No score

Abstract

平菇(Pleurotus ostreatus)栽培中使用发酵后熟化工艺处理培养料,分别加入尿素、磷酸氢二铵、氨基酸水溶肥、麦麸等氮源,研究其对菌丝生长、子实体生物学效率及品质的影响.研究结果显示添加15％麦麸,平菇生物学效率最高,达到86.89％,子实体氨基酸和蛋白质总量显著提高,分别为21.22％和29.1 g·100-1g-1,同时菌盖变厚,菌肉韧性、不易裂,气味浓郁,投入产出比最高.

AI Read Science

Must-Reading Tree

Example

Generate MRT to find the research sequence of this paper

Chat Paper

Summary is being generated by the instructions you defined