椰糠栽培条件下两个樱桃番茄品种的比较
Ningxia Journal of Agriculture and Forestry Science and technology（2018）
Abstract
以樱桃番茄品种爱吉蓓丽、金妃为试材,在现代日光温室条件下,对品种的平均单株果穗数、平均单穗果个数、平均单果重、单株产量、抗病性、果实商品性、果实品质进行综合比较与评价.结果表明:粉果樱桃番茄爱吉蓓丽植株生长势强、抗病性好,果实商品性状好、口感风味俱佳,单株产量较高,更适宜于当地日光温室种植.
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