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天然超富硒酵母XS-1发酵营养成分研究

Fei-fei Chen,Wen-hua Yao,Hong-ying Li

Shengwu Huagong（2017）

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Abstract
为获得有较高硒含量以及得率较高的XS-1的培养基配方,通过单因素实验及正交实验,优化实验室已有天然超富硒酵母XS-1的培养基成分.结果表明,XS-1的最佳培养基配比为:蔗糖的总添加量为10%,牛肉膏与酵母膏的添加比例为2:3,牛肉膏与酵母膏的总添加量为4%,MgSO4·7H2O的总添加量为0.05%.优化后的培养基更有利于酵母XS-1的生长.
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