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加热不燃烧卷烟产香基质料香持留率研究

Xiao-long MA,Xiao-li XU,De-shou MAO,Cheng-ya WANG,Ping LEI,Jing-mei HAN,Xu-dong ZHENG, Jing-hui CHENG,Wei-min Gong,Yong-kuan CHEN,Shan-zhai SHANG,Jian-guo TANG

Paper and Paper Making（2019）

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Abstract
研究加热不燃烧卷烟产香基质加香持留率的检测方法以及不同香料的持留率特点.添加单体香料、天然精油香料的产香基质经干燥工艺处理后通过GC/MS检测香料持留率.结果 表明:(1)GC/MS适用于添加单体香料和天然精油香料的产香基质持留率的检测,能得到峰形良好的离子流图;(2)具有相同或类似化学结构的香料单体,产香基质持留率随香料单体的分子量增加和沸点的增大而增大;(3)精油类香料通过干燥工艺处理后损失量较大.
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