食品质量与安全专业实践教学体系的构建

Anhui Agricultural Science Bulletin(2018)

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Abstract
食品质量与安全是一门综合性极强的学科,根据专业培养要求,结合合肥学院的办学定位及教学实际,构建了一个实验、实习和实训为一体的多层次立体化的实践教学体系.
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