Evaluation of Maternal Polyunsaturated Fatty Acid Status and Its Association with Birth Outcomes

The present study examines the potential role of the Maternal Polyunsaturated Fatty Acid profile in fetal growth by investigating the association between maternal concentrations of these fatty acids in the gestation stage and birth outcome measures (birth weight, birth length, and head circumference at birth). The study covered (255) women with a mean age of 29.22 ± 5.29 years. Half of them had a Bachelor’s degree or higher, and most of them were unemployed. The author used a questionnaire for data collection. The level of fatty acids was not correlated with pregnancy outcomes such as weight, height, and head circumference. A significant positive correlation between total MUFAs and gestational age was established. There was a positive correlation between the level of total n-3 PUFA and gestational weight gain. There was also a positive correlation between nutritional knowledge and the amount of fish consumed during pregnancy. However, no correlation was found between the consumption of fish and pregnancy outcomes. This study has demonstrated preliminary results regarding the level of polyunsaturated fatty acids in pregnant women and pregnancy outcomes that can help evaluate the current or future pregnancy preventative programs when planning reproductive health programs.