Optimisation of an extraction conditions for Rumex nepalensis anthraquinones and its correlation with Pancreatic Lipase inhibitory activity
Journal of Food Composition and Analysis(2020)
Abstract
•First reports on Pancreatic Lipase inhibition of Rumex nepalensis anthraquinones.•An optimised extraction conditions developed for the maximum extraction yield.•New report on HPTLC based simultaneous quantification of chrysophanol and physcion.•Direct correlation between anthraquinone content with pancreatic lipase inhibition.
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Key words
Rumex nepalensis,Anthraquinones,Response surface methodology,Ultrasonication assisted extraction,Pancreatic Lipase,HPTLC
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