Ruminant Nutrition : Dairy : Fat and Fatty Acids Supplementation 648 Effect of altering the ratio of dietary n6 to n-3 fatty acids on lactational performance and acute phase response to an intra-mammary lipopolysaccharide challenge

L. F. Greco, J. T. Neves, Neto,F. S. Lima,R. S. Bisinotto, N. Mar,E. S. Ribeiro, M. Garcia,G. C. Gomes,M. A. Ballou, W. W., Thatcher,C. R. Staples

semanticscholar（2013）

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Abstract

648 Effect of altering the ratio of dietary n-6 to n-3 fatty acids on lactational performance and acute phase response to an intramammary lipopolysaccharide challenge. L. F. Greco*1, J. T. Neves Neto1, A. Pedrico1, R. Ferrazza1, F. S. Lima1, R. S. Bisinotto1, N. Martinez1, E. S. Ribeiro1, M. Garcia1, G. C. Gomes1, M. A. Ballou2, W. W. Thatcher1, C. R. Staples1, and J. E. P. Santos1, 1University of Florida, Gainesville, 2Texas Tech University, Lubbock.

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