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Use of dietary oil, solvent-extracted meal and protein concentrate from Camelina sativa for rainbow trout, Oncorhynchus mykiss, at the early fry stage

Jing Lu, Sean M. Tibbetts, Santosh P. Lall, Derek M. Anderson

Aquaculture(2020)

Cited 8|Views4
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Abstract
A 98-day feeding trial was conducted in a 24-tank freshwater flow-through system (13 +/- 0.5 degrees C) to evaluate the effects of using dietary camelina oil (CO), solvent-extracted camelina meal (SECM), and camelina protein concentrate (CPC) in early fry diets for rainbow trout (initial weight 1g/fish, 50 fish/tank). Triplicate tanks were randomly fed one of eight diets including aCamelina sativafree control diet, two diets containing CO at either 50 or 100% replacement of fish oil, three diets containing 6, 12, or 18% SECM, and two diets containing 6 or 12% CPC. Dietary replacement of 100% of added fish oil with CO, and dietary inclusion of up to 18% SECM or 12% CPC did not result in significant reductions in growth and feed efficiency, or changes in proximate whole-body carcass composition and hindgut morphology of rainbow trout fry. However, fish fed diets containing 18% SECM, did require a longer acclimation period to the feed and, ultimately, gained less weight, presumably due to a poorer protein utilization efficiency in the early days of the trial.
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Key words
Plant,Amino acid,Glucosinolates,Hindgut morphology
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