Standard operating procedures for wild horse and burro double-observer aerial surveys

First posted March 5, 2020 For additional information, contact: Center Director, Fort Collins Science CenterU.S. Geological Survey2150 Centre Ave., Bldg. CFort Collins, CO 80526–8118 The U.S. Geological Survey has been collaborating with the Bureau of Land Management to develop statistically reliable methods for wild horse and burro aerial survey data collection and analysis for more than a decade. In cooperation with Colorado State University, the U.S. Geological Survey tested several methods in herds with known abundance, resulting in two scientifically defensible aerial survey and population estimation techniques. These methods are now being applied by the Bureau of Land Management across the western United States, enabling better management of wild horses and burros. The purpose of these Standard Operating Procedures (SOPs) is to provide detailed instructions to the Bureau of Land Management wild horse and burro specialists who need to fly aerial surveys for management.This report provides multiple SOPs that are related to Equus caballus (wild horse) and Equus asinus (wild burro) double-observer aerial surveys, along with datasheets, pre-survey checklists, and a quick-guide to the methods. SOP 1 describes how to carry out wild horse and burro aerial surveys as an aviation crew member. SOP 2, SOP 3, and SOP 4 relate to data management, and are important for the wild horse and burro specialist or other lead staff who will be responsible for documenting and archiving records from the survey. SOP 5 details double-observer reporting via a data entry spreadsheet and provides reference for analyzing double observer data to obtain population estimates. SOP 6 presents general principles for preparing aerial survey flight lines. SOP 7 provides instructions for using abundance estimates from aerial surveys to project population size forward in time. The appendixes provide survey datasheets, pre-survey checklists, and a quick-guide to SOP 1.