Application of modified atmosphere and active packaging for oyster mushroom (Pleurotus ostreatus)

F. Han Lyn,Z.A. Maryam Adilah,M.A.R. Nor-Khaizura,B. Jamilah,Z.A. Nur Hanani

Food Packaging and Shelf Life（2020）

Cited 30|Views6

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Abstract

•Oyster mushroom has been packaged with MAP and active packaging.•MAP + active packaging prolonged longer shelf life of mushroom than MAP alone.•Medium atmosphere with active layer scored the highest for overall acceptability.

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Key words

Bilayer films,Modified atmosphere packaging (MAP),Oyster mushroom,Pomegranate (Punica granatum),Fish gelatin

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