Tilapia- Low Cost! High Nutrient! Alleviate Malnutrition

International Journal of Current Microbiology and Applied Sciences(2019)

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Abstract
Fish is an excellent source of protein to accomplish food demand and alleviate malnutrition problem to humans. A thirty days experiment was conducted in outdoor lined pond to evaluate the low protein feed utilization by GIFT tilapia. Tilapia encompasses 51.06 ± 0.46% of high quality protein (whole body dry weight basis) and essential fatty acids. Nutrient profile of tilapia indicated the low protein feed makes more economical.
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high nutrient!
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