Tilapia- Low Cost! High Nutrient! Alleviate Malnutrition
International Journal of Current Microbiology and Applied Sciences(2019)
Abstract
Fish is an excellent source of protein to accomplish food demand and alleviate malnutrition problem to humans. A thirty days experiment was conducted in outdoor lined pond to evaluate the low protein feed utilization by GIFT tilapia. Tilapia encompasses 51.06 ± 0.46% of high quality protein (whole body dry weight basis) and essential fatty acids. Nutrient profile of tilapia indicated the low protein feed makes more economical.
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Key words
high nutrient!
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