PERFIL SANITÁRIO DOS REBANHOS CAPRINOS E OVINOS NO SERTÃO DE PERNAMBUCANO SANITARY PROFILE OF THE GOAT AND SHEEP BREEDING OF THE HINTERLAND OF PERNAMBUCO
Ciência Animal Brasileira(2010)
Abstract
Objetivou-se descrever o perfil sanitário da caprinovinocultura do sertão de Pernambuco, sendo visitadas 150 propriedades e descritas as características das instalações, as práticas sanitárias e os achados clínicos mais frequentes. Os resultados mostraram que predominam as instalações com piso de terra batida (74,8%) e descobertas (61,7%) e reservatórios de água abertos (83%). Em apenas 3,4% das propriedades a água era tratada. O registro das ocorrências era realizado por apenas 26% dos produtores e 47,6% tratavam o umbigo dos recém-nascidos com iodo. No que diz respeito às carcaças, 31,8% dos proprietários davam destino adequado a elas. A higiene diária das instalações era realizada em apenas 14% das propriedades e a desinfecção em 16,9%. A vermifugação foi a prática mais difundida (88,2%) e apenas 6,2% dos produtores dispunham de assistência técnica contínua. Os principais achados clínicos foram sugestivos de doenças infecciosas e parasitárias. Conclui-se que a caprinovinocultura do Sertão de Pernambuco é desenvolvida em instalações modestas, o manejo sanitário é deficiente e as tecnologias disponíveis são pouco utilizadas, impossibilitando a prevenção e controle de doenças, principalmente as de origem infecciosa e parasitária.
PALAVRAS-CHAVES: Brasil, epidemiologia, manejo sanitário, sanidade animal, semiárido.
The objective of this study was to describe the sanitary profile of the caprine-ovineculture from the Hinterland of Pernambuco State. In total 150 properties were visited and the characteristics of the installations, the sanitary practices and the most frequent clinical findings were described. The results show that the installations with beaten soil (74.8%) and uncovered soil predominated (61.7%); the water reservoirs were open (83%) and in only 3.4% of the properties the water was treated; the register of the occurrences of the flocks was carried out by only 26% of the producers, and 47.6% treated the new-born navels with iodine; only 31.8% of the producers gave adequate destination to the dead animals carcass; the daily cleaning of the installations was done in only 14% of the properties and the disinfection in 16%; the vermifugation was the most known practice (88.2%) and only 6.1% of all breeders used continuous technical assistance. The main clinical findings suggested infectious and parasitic illnesses. In conclusion, the caprine-ovineculture from the Hinterland of Pernambuco State is developed in simple installations, the sanitary management is deficient and the available technologies are scarcely used, inhibiting the prevention and control of illnesses, mainly the ones of infectious and parasitic origin.
KEY WORDS: Brazil, epidemiology, sanitary management, animal health, semiarid region.
MorePALAVRAS-CHAVES: Brasil, epidemiologia, manejo sanitário, sanidade animal, semiárido.
The objective of this study was to describe the sanitary profile of the caprine-ovineculture from the Hinterland of Pernambuco State. In total 150 properties were visited and the characteristics of the installations, the sanitary practices and the most frequent clinical findings were described. The results show that the installations with beaten soil (74.8%) and uncovered soil predominated (61.7%); the water reservoirs were open (83%) and in only 3.4% of the properties the water was treated; the register of the occurrences of the flocks was carried out by only 26% of the producers, and 47.6% treated the new-born navels with iodine; only 31.8% of the producers gave adequate destination to the dead animals carcass; the daily cleaning of the installations was done in only 14% of the properties and the disinfection in 16%; the vermifugation was the most known practice (88.2%) and only 6.1% of all breeders used continuous technical assistance. The main clinical findings suggested infectious and parasitic illnesses. In conclusion, the caprine-ovineculture from the Hinterland of Pernambuco State is developed in simple installations, the sanitary management is deficient and the available technologies are scarcely used, inhibiting the prevention and control of illnesses, mainly the ones of infectious and parasitic origin.
KEY WORDS: Brazil, epidemiology, sanitary management, animal health, semiarid region.
Translated text
Key words
Sanidade animal,Manejo sanitário,Epidemiologia,Semi-árido,Brasil
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