‘Hyangcheola’, A New Fragrant Rice Variety with High Iron and Zinc Content
Korean Journal of Breeding（2018）
Abstract
Eung-Gi Jeong, Eok-Keun Ahn, Yong-Jae Won, Jeong-Heui Lee, Sang-Bok Lee, Jong-Min Jeong, Sea-Kwan Oh, Yong-Hwan Choi, Jeom-Ho Lee, Jung-Pil Suh, Ung-Jo Hyun, O-Young Jung, Bo-Kyeong Kim, and Ji-Young Son. Korean J. Breed. Sci. 2018;50:472-7. https://doi.org/10.9787/KJBS.2018.50.4.472
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Key words
Rice Fragrance
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