Selective catalytic hydroconversion of bagasse-derived bio-oil to value-added cyclanols in water: Through insight into the structural features of bagasse
Fuel Processing Technology(2019)
Abstract
The chemical structures of bagasse and residue (RBE) from bagasse ethanolysis (BE) were characterized with multiple direct tools. According to solid-state 13C nuclear magnetic resonance (SS 13C NMR) analysis, the aromatic carbon content in bagasse is 21.1%, while ‘Oxy-methylene’ (28.2%) and ‘Oxy-methine’ (45.7%) are the most abundant among the aliphatic carbons. X-ray photoelectron spectrometric analysis shows that the oxygen atoms mainly exist in >C-O- moieties of bagasse, which is consistent with SS 13C NMR, thermogravimetric, and Fourier transform infrared semi-quantitative analyses, while the >C-O- moieties in RBE are obviously reduced, indicating that the >C-O- bond cleavage should be the major reaction during BE. Based on the analysis with a gas chromatograph/mass spectrometer, a series of alkyl-substituted phenols & benzenepolyols (39.85%), alkoxybenzenes (ABs, 3.02%), alkoxyphenols (APs, 11.29%), ketones (12.66%), and ethyl alkanoates (13.64%) were detected in ethanol-soluble portion (ESP) from BE. Interestingly, in one-pot, the total relative content of cyclanols in the selective hydroconverted ESP is as high as 69.18% over Ru/lanthanum hydroxide (Ru/La(OH)3) in water, suggesting that ABs and APs are converted to cyclanols via highly selective demethoxylation over Ru/La(OH)3, while many -OH groups are retained. The high yields of cyclanols demonstrate the potential for the selective hydroconversion of bagasse-derived bio-oil to value-added cyclanols.
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Key words
Bagasse,Chemical structures,Selective hydroconversion,Cyclanols,Aqueous phase
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