Immobilization of flavan-3-ols onto sensor chips to study their interactions with proteins and pectins by SPR
Applied Surface Science(2016)
摘要
•Flavanol-macromolecule interactions were determined using SPR.•Flavanols were chemically modified with a linker bearing a thiol group.•Flavanols were immobilized onto a carboxymethyl dextran surface.•Citrus pectin interacted more with flavanols than apple pectin.•Epicatechin interacted more with BSA than flavanol oligomer.
更多查看译文
关键词
SPR,CM5,BSA,PLP,DP,ITC,EPI,CAT,DP2,DP8,STrt,SH,ATR,RU
AI 理解论文
溯源树
样例
![](https://originalfileserver.aminer.cn/sys/aminer/pubs/mrt_preview.jpeg)
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要