Effects of accelerated oxidation on the selected fuel properties and composition of biodiesel
Fuel(2019)
Abstract
•Changes of biodiesel properties by accelerated oxidation.•Viscosity, density, acid value and ester composition were measured.•Biodiesel from vegetable oils failed the EN standard after 3 h.•Ester content reduced by 20% after 24 h for all biodiesel.
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Key words
Biodiesel,Oxidation stability,Viscosity,Acid value,Density,Fatty acid methyl esters
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