Physical properties and antidiabetic potential of a novel galactomannan from seeds of Gleditsia japonica var. delavayi
Journal of Functional Foods(2018)
摘要
•The physical properties of a novel galactomannan (EGSP) were studied.•The effects of EGSP on starch digestion and glucose diffusion in vitro were studied.•In vivo experiment proved that EGSP could reduce the glycemic index of starch.•The mechanism of EGSP regulates postprandial blood glucose was discussed.
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关键词
Galactomannan,Physical properties,Starch digestibility,Glucose diffusion,Glycemic index
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