Preparation, characterization, and α-glycosidase inhibition activity of a carboxymethylated polysaccharide from the residue of Sarcandra glabra (Thunb.) Nakai.
International Journal of Biological Macromolecules（2017）
Abstract
•A carboxymethylated polysaccharide (CMSERP) was prepared from the residue of Sarcandra glabra (Thunb.) Nakai.•The structural characteristics were investigated by a combination of chemical and instrumental analysis approaches.•CMSERP exhibited significant α-glycosidase inhibition activity in vitro.
MoreTranslated text
Key words
Carboxymethylation,Sarcandra glabra (Thunb.) Nakai extracted residue,Polysaccharide,α-Glycosidase inhibition
AI Read Science
Must-Reading Tree
Example
Generate MRT to find the research sequence of this paper
Chat Paper
Summary is being generated by the instructions you defined