Special Issue: Contains selected manuscripts dedicated to the memory of long-time Editor-in-Chief Prof. Pavao Mildner.
Food Technology and Biotechnology（2014）
关键词
chemical composition,starch,phenotypes,mode of action,renewable energy,molecular genetics,spawning,biofuels,biotechnology,ethanol,chromatin,fermentation,heat treatment,enzyme activity,ethanol production,kinetics,aquatic animals,thermodynamics,phytochemicals,freeze drying,hybrids,genotypes,transcription,cell cultures,lipolysis,cholinesterase,chemical structure,genetic variation,degradation
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