Recovery of whey proteins and lactose from dairy waste: A step towards green waste management

Process Safety and Environmental Protection(2016)

Cited 77|Views3
No score
Abstract
•The recovery of lactose and protein from casein whey using hollow fiber membranes.•For commercialization, recovered lactose and protein were freeze-dried.•The qualitative confirmation lactose and protein was done using FTIR.•Recovered lactose and protein has appreciable economic values.•The proposed method can reduce detrimental effect of whey on the environment.
More
Translated text
Key words
Whey,Hollow fiber membranes,Diafiltration,Milk proteins,Lactose,Freeze–drying
AI Read Science
Must-Reading Tree
Example
Generate MRT to find the research sequence of this paper
Chat Paper
Summary is being generated by the instructions you defined