Programa de capacitación de negociadores agrícolas.

G Estefanell,G Idigoras, Rebecca Green,J Fernandez Reyes,R Zoccal,L De A Carvalho,P Do C Martins,Pedro Braga Arcuri,M S De P Moreira, Pedro J Cordero,S Sepulveda, Andres Gil Rodriguez,E S De Obschatko,F Ganduglia,F Roman,R D Thornton,R M Bocchetto, S Florencio,Robert Baumann, Luiz Carlos, Enrico Mussi, Rosangela Da Silveira Correa, Joseph Vogel,G Fontaine, S J B Mendoca, F Aguirre A, I Molina B,R Veirano Frechou,L G Reca,R G Echeverria, J A Vinas Roman,Garcia Medrano J Lizardo De Las Casas P,F R Caceres, Mariana Lopes, Ayrton Pires Brandao, Stefania S Moro,Guglielmo Scarlato,G E Gutman, Celso Luis Rodrigues Vegro, E Bortoleto, M Gross Fuentes,Peter T P Bye,A L Da Silva,G Ghezan,Terry Marsden, James H Banks, J Roex, John Wilkinson,Roberto Bisang, Cara E Roig,Rodrigo Rabetino, C De Brey,T H Kerr, Cons, R Dietze,E E Rieger, Eds,Mauro Borges Lemos

mag（2003）

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productivity,exportation,derecho,meat industry,commerce,investment,economic policies,migration,structural change,land,foreign investment,politics,food security,regulations,socioeconomic development,teaching methods,consumer behaviour,trade liberalization,information systems,economic growth,market research,technological changes,cost analysis,private sector,environmental impact,cooperation,management,food safety,latin america,agricultural education,biotechnology,cooperative,quality controls,demand,marketing,sustainability,food production,trade barriers,cooperatives,identification,appropriate technology,environmental protection,law,cotton industry,globalization,consumption,financing,aviculture,economic development,adult education,social structure,foreign trade,international trade,poverty,environment

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