Las cadenas de valor de maíz blanco y frijol en Centroamérica: Actores, problemas y acciones para su competitividad..

L A Ampuero Ramos, Jose L Arias,K Watkins,J Von Braun,E Diazbonilla, Ashok Gulati, Chibbaro A Meek Munoz E, H A Aldana Navarrete, Eds, Rosenzweig A Meek Munoz E,E Meek Munoz,L Lizarazo,A Chibbaro,C F Runge, E Cap,P Faeth, P L Mcginnis, Demetris Papageorgiou, J Tobey,R Housman,L A Thrupp,Bernard Hoekman, Warren S Martin, Daniel C Esty, Ronald D Knutson, J B Penn, B L Flimchbaugh,Diana Tussie,T Lopez Lee,Antonio Paz Gonzalez,Rita L Echandi, J Granados, R Cespedes,Abraham Peralta G, Mladinic A C Mladimic A C, Shirotori M Valdes C M,R Trejos Donaldson, David P Godden,A Vega, E Mata Ramirez, C Valdes,San Jose Iica,John Wainio, G C,Terry L Roe, D Francis, M P Henry, K Maynard

mag（2014）

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Key words

sustainability,economic policies,subsidies,trade barriers,environmental impact,biofuels,latin america,food processing,foreign trade,balance of payments,exportation,natural resources,plant protection,tourism,apiculture,sustainable development,trade liberalization,animal husbandry,economic indicators,market research,pesticides,commerce,commercial law,globalization,international trade,migration,economic environment,food production,environment,pesticide,food security,technology assessment,animal health,agriculture,technology,transport

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