Microbial Risk Assessment as a Tool for Guiding Food SafetyJanell Kause, Steve Anderson,Kaye Wachsmuth,Carol Maczka,Wayne Schlosser,Eric EbelInternational Handbook of Foodborne Pathogens（2003）引用 25|浏览3暂无评分关键词food contamination,food safety,regulations,risk assessmentAI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
