Efecto de incorporación de diferentes niveles de morera (Morus alba), en el ensilaje de sorgo (Sorghum almum) sobre la calidad nutricional y el costo por kilogramo de materia seca digestible.

Arlene Naranjo,P J Van Soest,A Madrid Vicente, M Rodriguez,Jose Octavio Alonso Gamboa,V Arronis Diaz,D Vilela,J C De Resende,J Lima, Elvira Martinez Ramirez, Olga Solano Davila,M Ibrahim,G Pichard, C A Gana, Louis C Vaccaro,Ralph F Vaccaro,O Verde,R Alvarez, H Mejias,Luis Felipe Rios, Euriel Millan Romero, T Rallo, M Vadell,R Alvarez De Toledo, J A Gomez Arnau,J Herraiz Garcia, J Queipo De Llano, A De Urquijo,Jesus Emilio Gonzalez Urquijo,W Haresign,D J A Cole, Eds, W Prins,Guy Arnold,C Devendra, M F Fuller, B Gohl, H B Sprague,H Dormond, Andrea L Pineda Rojas,C Jimenez,G Quiros, Michael Becker,Martin L Scott, R J Young, M C Nesheim,D C Church,A Voisin,A Lecomte,J Jimenez Burgos,R Reyes Rodas,A Camero,J C Camargo Garcia,H J Andrade Castaneda, F Holmann,Ibrahim M, D Gonzalez Villalobos, R Palomares Naveda, Eduardo Navarro,R Razz,G Soto Castillo,Quintero Moreno A Ibrahim M,Benavides J Ibrahim M, S Zamora Lopez,J Garcia,G Bonilla,H Aguilar, C Harvey,J G Escobedo Mex, L Ramirez Aviles,Chan Poot V R Ibrahim M,J A De Araujo Filho,F C De Carvalho,Silva N L Da Ibrahim M,D B Subba,P J Thorne,Mejia N Ibrahim M,G Febles,T E Ruiz,J Alonso,Gutierrez J C Ibrahim M,H Chaverra Gil,J B Eusse,Robert G Gilbert, M Flores B,M L Roa Vega,H R Munoz Morales,J R Galeano Pena,D A Cespedes Sanabria, P De Sornay, N O Simmons,E S Kiryanova,El Kral,L R Humphreys

mag（2010）

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biomass,marketing,food safety,plant protection,risk,rumen,aquatic animals,picking,calorimetry,growth,seed,poaceae,water,dry season,bioenergy,chemical composition,food composition,hedges,nitrogen,reproduction,gas,nitrogen fixation,varieties,farm management,silos,evaluation,organoleptic properties,pest control,behaviour,agroforestry,natural resources,preservation,genotypes,animal breeding,soil fertility,sol,market research,crop yield,silo,herbivores,nitrogen cycle,hay,animal health,nutritional requirements,animal nutrition,biochemistry,quality controls,toxicity,livestock,cloture,cost benefit analysis,biodiversity,meat industry,processing,herbivore,indigenous knowledge,tropical zones,absorption,cash crops,fertilisation,contamination,selection,hybrids,regeneration,phenology,social participation,hydroponics,regulations,forage,genetics,genotype,plant breeding,primary productivity,animal husbandry,profitability

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