Fruit characteristics in Cola acuminata: II. Nut size, cotyledon number and colour. Características del fruto de Cola acuminata: II. Tamaño de la semilla, número y color de los cotiledones.

M A O Oladokun, F Diaz M, James W Dalling,Kyle E Harms,R Aizprua, B Anez Revero, Carlos Marcelo Silva Figueredo,F Hekdece, L Quiros,J Arce,E Ledesma Izard, Maria E Alvarez,L M Quiros Q, J Arce Portuguez, E P Hume, M Cobin,Eduardo Fontes Araujo,Robson Celestino Meireles,L S Dos Reis,Aldo Luiz Mauri,A M S De S David,Jacques Avelino,J J Perriot,B Guyot,C R Pineda,F Decazy,Christian Cilas, Katherine Esau,Ana Flavia Azevedo Carvalho, F J M Salles, Betty Osorio,J Castillo Zapata,A J Paulino,A E Paulini,J B Matiello,Sundar K R Vishveshwara S,O Lopez Baez, H A Mould,J M M Engels,G A Enriquez,W Phillips Mora,F Vello, Justin R Garcia,W S Magalhaes, I F Do Nascimento, Woomi Jo Phillips, A Cruz, M L Gomez Restrepo, E Piedrahita Cardona,F C M Pina Rodrigues,Aguiar I B De,M B Figliolia,N Kumar,O P Toky,Ratikanta Maiti,P S Raju,F R Bidinger

mag（1987）

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Key words

chemotaxonomy,cytogenetics,altitude,seed dispersal,productivity,boro,plant,heritability,weight,bitterness,hybrids,processing,color,varieties,ovule,vegetative propagation,cotyledon,seed,bore,production,dormancy,clone,drying,heterosis,organoleptic properties,pruning,environment,fermentation,weed control,pollination,germination,adaptation,plant anatomy,aging,population density,sol,boron,genetic variation,grading,clones,phenology,cotyledons,growth,soil ph,chemical composition,disease resistance,ph

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