An epimer of deoxynivalenol: purification and structure identification of 3-epi-deoxynivalenol

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT(2015)

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摘要
In an investigation of deoxynivalenol (DON)-transformation products by Devosia mutans 17-2-E-8, the major product was identified as 3-epi-DON. This DON-transformation product was analysed by liquid chromatography and identified by congruent retention time and UV/Vis spectrum, as well as mass spectrometric data. Nuclear magnetic resonance (NMR) experiments including correlation spectroscopy (COSY), heteronuclear single quantum coherence (HSQC) and nuclear overhauser effect (NOE) were conducted for structural characterisation of 3-epi-DON. High-speed counter-current chromatography (HSCCC) was applied to scale up the separation of 3-epi-DON from DON in a D. mutans 17-2-E-8 culture. From the culture where 100mg DON was applied, 56mg of 3-epi-DON (purity of 96.8%) was obtained from the HSCCC. The purified 3-epi-DON will be used for toxicological characterisation studies of this chemical.
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关键词
high-speed counter-current chromatography (HSCCC),correlation spectroscopy (COSY),Deoxynivalenol (DON),Devosia mutans,3-epi-deoxynivalenol (3-epi-DON),nuclear magnetic resonance (NMR),nuclear overhauser effect (NOE),bacterial culture,heteronuclear single quantum coherence (HSQC),liquid chromatography-mass spectrometry (LC-MS)
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