Structure and properties of the polyurethane and polyurethane foam synthesized from castor oil polyols
JOURNAL OF CELLULAR PLASTICS(2012)
摘要
Polyols were synthesized from castor oil with diethanolamine and triethanolamine at the molar ratios from 1:1 M to 1:3 M with the total hydroxyl value and amino value in the range from 291 to 512 mg KOH/g. Bio-based rigid polyurethane foams with good mechanical properties, a high closed-cell content and the renewable content in the range from 25.0 to 35.6 wt% were obtained. Polyurethane coatings' tensile strength and modulus of elasticity are higher for the samples obtained from castor oil/diethanolamine polyols, but the highest elongation at break is for the polyurethane from castor oil/triethanolamine polyols. In the temperature range from 150 degrees C to 350 degrees C, the polyurethanes from castor oil/triethanolamine have lower weight losses than the polyurethane from castor oil/diethanolamine polyols. The presence of polyethylene glycol enhances the degradability of the bio-based polyurethane foams in the presence of fungi.
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关键词
Castor oil polyols,polyurethane foams,polyurethane coatings,mechanical properties,biodegradation
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