Consumption of both low and high (-)-epicatechin apple puree attenuates platelet reactivity and increases plasma concentrations of nitric oxide metabolites: a randomized controlled trial.

Amy Gasper,Wendy Hollands,Amelie Casgrain,Shikha Saha,Birgit Teucher,Jack R Dainty,Dini P Venema,Peter C Hollman,Maarit J Rein,Rebecca Nelson,Gary Williamson,Paul A Kroon

Archives of Biochemistry and Biophysics（2014）

引用 26|浏览5

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摘要

•Apples are a rich dietary source of flavanols.•Apple puree ingestion induces transient decreases in platelet activity.•Apple puree ingestion increases plasma concentrations of nitric oxide metabolites in the short term.

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关键词

Platelet reactivity,Nitric oxide,Flavonoids

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