食用菌常见病害及其防治
Vegetables(2013)
Abstract
介绍了食用菌生产中的主要病害如青霉、曲霉、链孢霉、毛霉、根霉、木霉等病害的发生特点及防治方法,提出在生产中要采取预防为主,防重于治和综合防治的植保方针。
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