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牦牛乳脂肪酸的研究进展

China Dairy(2011)

Cited 3|Views14
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Abstract
牦牛乳营养价值高,脂肪和蛋白质含量高于荷斯坦乳及其它乳。本文主要分析了牦牛乳脂肪酸的组成、合成以及影响因素,如饲料及季节、泌乳阶段、环境等。
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