优质抗寒抗病酿酒葡萄新品种‘北红’

Acta Horticulturae Sinica(2009)

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Abstract
‘北红’葡萄新品种由‘玫瑰香’与‘山葡萄’杂交育成。浆果在北京地区9月底成熟。果粒圆形,蓝黑色,果粒质量1.57g,果穗质量160.0g,浆果可溶性固形物含量23.8%~27.0%,含酸量0.89%~1.26%。早果性及丰产性强。抗寒、抗病能力特强。酿成的酒深宝石红色,酒体平衡,酒质上等。
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Key words
high resistance to cold and diseases,grape,wine making,cultivar,high quality,disease resistance,cultivars,titratable acidity,ripening
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