Anti-fatigue effects of lower polypeptide from sea cucumber on mice
Food Science and Technology（2007）
Abstract
The anti-fatigue effect of low molecular weight level polypeptide of sea cucumber on mice was studied through different dose lavage.The result showed that sea cucumber polypeptide has no obvious effect on body weight in mice,significantly prolongs the time of loaded-swimming and rolling stick,stringly degrades the content of blood urea nitrogen and increases the content of hepatic glycogen of postexercise mice.
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Key words
anti-fatigue,glycogen,sea cucumber,sea cucumber polypeptide
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